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GOURMET LASAGNES &
HOMEMADE CHICKEN POT PIES
PAUL & MARY JEAN WEGNER
1504 VISTA AVENUE
BOISE, IDAHO
208.345.7150
HOURS:
Tues.-Friday 11am-7pm
Sat. 12pm-6pm
Closed on Sunday and Monday
|
Lasagnes and Chicken Pot Pies also available at the Capital City Public Market
located at 8th & Idaho
every Saturday from April through October!
9:30am - 1:30pm |
Menu
Take and Bake Lasagnes
(All served with a white wine cream sauce and fresh parmesan cheese).
Meat Lasagnes:
Traditional Beef & Sausage
Italian Sausage & Mushroom
Beef Mexicali Style w/Salsa & Sour cream
Pepperoni, Bell Pepper, Mushroom & Black Olives
Chicken Lasagnes:
Chicken & Spinach
Chicken & Broccoli
Chicken & Mushroom
Chicken Mexicali Style w/Salsa & Sour cream
Vegetarian Lasagnes:
Vegetarian Cheese
Organic Summer Squash & Basil Pesto
Chunky Veggie w/Fresh Spinach, Mushrooms, & Summer Squash
Specialty Lasagnes:
(Specialty Lasagnes require one day advanced notice
and are sold for market price)
Canadian Bacon and Smoked Cheddar
Snow Crab & Bay Shrimp
Additional Ingredients:
($1 per ingredient for 4 & 6 piece pans)
($2 per ingredient for 12 & 24 piece pans)
Artichoke Hearts, Black Olives, Bell Peppers, Summer Squash
Basil Pesto, Spinach, Mushrooms
Lasagna Pan Prices
|
Individual Pan |
$7.50 |
|
4 Piece Pan |
$14.00 |
|
6 Piece Pan |
$19.00 |
|
12/15 Piece Pan |
$38.00 |
|
24 Piece Pan |
$75.00 |
Homemade Chicken Pot Pies:
|
Individual |
$5.00 |
|
Family Style Casserole |
$25.00 |
| 
Lasagna and Chicken Pot Pie Menu
